Mesquite-grilled steak topped with ranchero sauce and melted Jack cheese, plus two hand-rolled cheese & onion enchiladas smothered in chile con carne.
GREEN CHILE BEEF ENCHILADAS [510 CAL]
$9.49 –
Two savory seasoned ground beef enchiladas topped with our own house-made green chile queso.
ENCHILADAS SUIZAS [760 CAL]
$10.99 –
Three hand-rolled chicken tinga enchiladas with tomatillo cream sauce and melted Jack cheese inside and out.
BORDER SMART℠ TOMATILLO ENCHILADAS [300-510 CAL]
$8.99 –
Two chicken tinga or spinach & mushroom enchiladas topped with our homemade tomatillo sauce and queso fresco. Served with cilantro lime rice, black beans or grilled vegetables.
