A lunch-size chicken, steak, brisket or spinach & mushroom quesadilla served with pico de gallo, sour cream and guacamole, plus a cup of chicken tortilla soup or house salad.
Steak Quesadilla (add .50)
BORDER'S BEST LUNCH FAJITAS
A lunch-size portion of mesquite-grilled steak or chicken brought sizzling to your table. Served with warm flour tortillas, pico de gallo, sour cream, cheese, guacamole, Mexican rice or cilantro lime rice and choice of beans.
$12.99 – chicken [1230-1310 CAL]
$13.99 – steak [1300-1380 CAL]
FAJITA WRAP COMBO [650-960 CAL]
A flour tortilla filled with fajita chicken, steak or veggies, chopped romaine, mixed cheese and pico de gallo. Served chilled with a house salad.
$9.99 – chicken or veggie
$10.99 – steak
LUNCH COMBO PLATES
No substitutions please.
$8.99 – No 1 [1150-1210 CAL]
Two cheese & onion enchiladas topped with red chile sauce. Served with Mexican rice or cilantro lime rice and choice of beans.
$8.99 – No 2 [820-880 CAL]
Two soft or crispy shredded or ground beef tacos. Served with Mexican rice or cilantro lime rice and choice of beans.
$8.99 – No 3 [550 CAL]
A bowl of chicken tortilla soup and house salad with choice of dressing.