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Party Platters

Party Platters
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  • Party Platters

When you need great food for a great group, we've got choices and combinations everyone will enjoy.

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PARTY PACK (Serves 10-12) [14940-15060 CAL]

$74.99  – 
Includes a mini chimichanga platter, small 5-layer dip (chilled), quart of queso, quart of salsa and tortilla chips.

SUPREME PARTY PACK (Serves 10-12) [17300-17420 CAL]

$99.99  – 
Includes a mini chimichanga platter, small 5-layer dip (chilled), chicken tenders with ranch dressing, quart of queso, quart of salsa and tortilla chips.

CREATE YOUR OWN PLATTER (Serves 6-8) [3680-8690 CAL]

24 pieces. Pick any two, three or four: empanadas, mini chimichangas, mini quesadillas, firecracker stuffed jalapeños or chicken tenders with ranch dressing. Served with queso.

$45.99  –  Any 2

$46.99  –  Any 3

$47.99  –  Any 4

MEXICAN SAMPLER (Serves 6-8) [6620-6670 CAL]

$44.99  – 
24 pieces. Empanadas, mini chimichangas and chicken mini quesadillas. Served with queso.

MINI TACO PLATTER (Serves 6-8) [2100-2500 CAL]

$24.99  – 
18 mini crispy taco shells filled with chicken tinga or seasoned ground beef, lettuce, mixed cheese and tomato. Served with salsa.

MINI CHIMICHANGA PLATTER (Serves 6-8) [6100-6720 CAL]

$33.99  – 
24 seasoned ground beef or chicken tinga mini chimichangas. Served with queso.

MINI QUESADILLA PLATTER (Serves 6-8)

24 fajita chicken or steak mini quesadillas. Served with sour cream, pico de gallo and guacamole.

$28.99  –  Cheese with poblano & onion [8920 CAL]

$35.99  –  Chicken with poblano & onion [7650 CAL]

$41.99  –  Steak with poblano & onion [8370 CAL]

EMPANADA PLATTER (Serves 6-8) [5210-5530 CAL]

$36.99  – 
24 handmade pasteries filled with mixed cheese and chicken tinga or seasoned ground beef. Served with queso.

5-LAYER DIP

Served chilled with layers of refried beans, guacamole, sour cream, pico de gallo, mixed cheese and pickled jalapeños. Served with tortilla crisps.

$20.99  –  Small (Serves 8-10) [4870 CAL]

$28.99  –  Large (Serves 15-20) [9450 CAL]

FAJITA WRAP PLATTER (Serves 8-12)

16 six-inch fajita wraps filled with fajita chicken or steak, mixed greens & cabbage, mixed cheese, pico de gallo and dressing. Served chilled.

$42.99  –  Chicken [6370 CAL]

$48.99  –  Chicken with bacon and avocado [8200 CAL]

$54.99  –  Steak [8030 CAL]

$60.99  –  Steak with bacon and avocado [9860 CAL]

FIRECRACKER STUFFED JALAPEÑOS BY THE DOZEN [1600 CAL]

$23.99  – 
Handmade, tempura-fried jalapeños filled with mixed cheese & chicken.

MINI SOPAPILLA PLATTER [3030 CAL]

$14.99  – 
48 mini sopapillas with honey and chocolate sauce for dipping.

MINI QUESADILLAS BY THE DOZEN

$19.99  –  Cheese [4110 CAL]

$26.99  –  Chicken [3380 CAL]

$29.99  –  Brisket [3110 CAL]

$30.99  –  Steak [3740 CAL]

MINI BURRITOS BY THE DOZEN

$23.99  –  Chicken Tinga [2810 CAL]

$23.99  –  Seasoned Ground Beef [2870 CAL]

$32.99  –  Brisket - with or without BBQ sauce [2750/2460 CAL]

MINI CHIMICHANGAS BY THE DOZEN

$23.99  –  Chicken Tinga [2810 CAL]

$23.99  –  Seasoned Ground Beef [2870 CAL]

EMPANADAS BY THE DOZEN [2370/2530 CAL]

$27.99  – 
Handmade pasteries filled with mixed cheese and chicken tinga or seasoned ground beef.

GRILLED SHRIMP BY THE DOZEN [220 CAL]

$35.49  – 
Brushed with lime-cilantro chimichurri and mesquite-grilled.

ENCHILADAS BY THE DOZEN [2580-4390 CAL]

$27.99  – 
Choose from seasoned ground beef, chicken tinga or cheese & onion.

FAJITA TACOS BY THE DOZEN [3130-4470 CAL]

Choose from fajita steak, mesquite-grilled chicken or veggie, with lettuce, tomatoes and mixed cheese.

$32.99  –  Mesquite-Grilled Chicken

$32.99  –  Veggie

$44.99  –  Fajita Steak

TACOS (CRISPY OR SOFT) BY THE DOZEN [2160-3100 CAL]

$27.99  – 
Choose from seasoned ground beef or chicken tinga. Served with lettuce, tomato and mixed cheese.
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2000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Before ordering, please inform your server of any food allergies, nutritional or dietary restrictions. We cannot guarantee any item is completely devoid of potential allergens, gluten or animal products.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase any risk of food borne illness, especially if you have certain medical conditions.